A reed diffuser is a flame-free way to scent your space: reeds sit in a bottle of fragrance oil, wick it up, and slowly perfume the air.

1. Remove sealing wax on top (easiest with a knife). Feel free to keep the remaining sealing wax on the bottle for decoration or remove completely;
2. Uncap the bottle and insert 3-5 reeds;
3. Let them soak 2–3 hours, then flip once to start diffusion;
4. Place on a coaster/tray. Keep away from sun and vents;
5. Flip weekly. Add or remove reeds to taste.

Mylk diffusers last about 2 months on average (≈ 6–12 weeks). Lifespan depends on room size, heat/sunlight, airflow (vents, open windows), how many reeds you use, and how often you flip them.

Flip every 1–2 weeks, or when the scent feels light. Flip over a tissue/sink to catch drips, and wash hands after. Note: frequent flipping will shorten lifespan.

The scent is strong enough to comfortably fill anything from small rooms to larger living areas thanks to the high fragrance load we use. Don’t expect it to perfume an office block, but it’ll work great for your average rooms. Keep all 5 reed sticks in for maximum scent throw, or dial it down to 3-4 reeds if you prefer a softer, more subtle scent.